STUDIES ON ADHESION OF MEAT MATERIAL ON CASING IN FISH SAUSAGE AND KAMABOKO-I
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Effect of Surface Properties of Plastic Casings on Meat Adhesion of Retort Sterilized Fish Sausage
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ژورنال
عنوان ژورنال: NIPPON SUISAN GAKKAISHI
سال: 1966
ISSN: 1349-998X,0021-5392
DOI: 10.2331/suisan.32.1023